Saskia recently returned to NZ with her family after living overseas for more than 20 years. Her experience has primarily been in creating illustrated cookbooks. She has worked with many top UK chefs, photographers and publishers. She has a strong focus on nutrition, and she spends her time writing, cooking, styling, photographing and posting inspiration on cooking for families. All her favourite travel memories are food-related. However, the most famous places she has eaten are La Tour d'Argent in Paris, The Fat Duck near London and Harry's Bar in Venice.